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ARTICLE

Date ArticleType
9/24/2009
Baker College leaders cut ribbon on new culinary institute in Muskegon

MUSKEGON, Mich. (WZZM)-- Baker College's Culinary Institute of Michigan opens Thursday.Three-hundred students will begin classes there Monday.
The new 39,000 square foot, $11 million facility in Muskegon will include kitchen suites for
teaching labs and high-tech, multi-media opportunities for students. The Culinary Institute of Michigan
will also have two student run restaurants on site.

The general public is invited to tour the facility from 2 p.m. to 4 p.m. October 10.
For more information, call (231)-777-6644.

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